About
The Nutrition for Sustainable Weight Management Programme, led by Farah Ali-Islam, Registered Dietitian, supports individuals who want to achieve and maintain a healthy weight through practical, evidence-based nutrition and lifestyle guidance, tailored to the Caribbean context. What You’ll Learn: -Use the Caribbean Six Food Groups to support balanced, everyday eating. -Apply appropriate serving sizes and portion control for balanced energy intake. -Read and interpret nutrition fact labels to make informed food choices. -Apply dietary strategies to reduce sodium intake and support heart health. -Practise mindful eating to improve awareness of hunger, fullness, and food choices. -Understand the role of physical activity in supporting a healthy weight. -Build balanced food combinations to support sustainable eating habits. What You’ll Achieve: 1. Improved understanding and practical use of the Caribbean Six Food Groups to support healthier eating habits. 2. Greater awareness of portion sizes and nutrient intake to support healthy weight management. 3. Adoption of mindful eating habits, reduced sodium intake, and regular physical activity for long-term health. 4. Increased confidence in managing personal nutrition, supporting improved energy levels. 5. Enhanced quality of life through better health, increased energy, and overall wellbeing. Each programme includes weekly one-to-one consultations with Farah Ali-Islam and lifelong access to the programme website, which provides video guidance, meal suggestions, goal-setting tools, and activity and food logs. Book your complimentary 15 minute consultation using the link below. During this session, we will assess your health goals, confirm the most suitable programme, and review your readiness to begin your six week programme.
You can also join this program via the mobile app. Go to the app



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